Delicious Egg Chicken Roll Recipes
Egg Chicken Roll Recipes
Delicious Egg Chicken Roll Recipes offer a delightful combination of flavors, textures, and nutrients. These recipes feature a savory filling of tender chicken, eggs, and a medley of aromatic spices, all rolled up in a soft wrap. Here's a description of one such recipe:
Ingredients:
- 4 soft tortillas or flatbreads
- 2 boneless, skinless chicken breasts, cut into thin strips
- 4 eggs
- 2 tablespoons yogurt
- 1 teaspoon ginger-garlic paste
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin powder
- 1/2 teaspoon coriander powder
- 1/2 teaspoon garam masala
- 1 tablespoon lemon juice
- Salt to taste
- Oil for cooking
- Mayonnaise
- Chopped lettuce or cabbage
- Sliced onions (optional)
- Sliced bell peppers (optional)
- Chopped fresh herbs (cilantro or mint, optional)
- Ketchup, hot sauce, or pickles (optional)
Instructions:
- In a bowl, combine yogurt, ginger-garlic paste, turmeric powder, chili powder, cumin powder, coriander powder, garam masala, lemon juice, and salt. Mix well.
- Add the chicken strips to the marinade and coat them evenly. Let the chicken marinate for at least 30 minutes or refrigerate for a few hours to enhance the flavors.
- In a separate bowl, beat the eggs with a pinch of salt and pepper.
- Heat a non-stick pan over medium heat and pour a small portion of the beaten eggs, swirling the pan to spread it evenly. Cook until the omelet sets, then remove it from the pan and set it aside. Repeat the process with the remaining beaten eggs.
- In the same pan, heat a little oil over medium heat. Add the marinated chicken strips and cook until they are cooked through and slightly caramelized. Remove from the pan and set aside.
- Place a tortilla or flatbread on a clean surface. Lay a cooked omelet on top of the tortilla, covering the surface.
- Arrange the cooked chicken strips on top of the omelet.
- Add a drizzle of mayonnaise, a sprinkle of chopped lettuce or cabbage, and any optional toppings like sliced onions, bell peppers, or chopped fresh herbs.
- If desired, add a sauce such as ketchup, hot sauce, or pickles.
- Roll up the tortilla tightly, enclosing the filling. Secure with toothpicks if necessary.
- Repeat the process for the remaining tortillas and filling ingredients.
- Slice the rolled tortillas into smaller portions for serving.
- Serve the Egg Chicken Rolls as a delicious meal or snack.
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